“Not moulds but their toxins are problematical for animals as well as for humans. They accumulate in grains and cause enormous economic losses. Therefore, it is crucial to identify and deactivate these mycotoxins in time.”

Professor Dr. Rudolf Krska



Mycotoxins represent a risk to the consumer too. This section “Consumer” provides you information about the common mycotoxin analysis methods as well as the current mycotoxin regulations.

 

 

supported byRomer Labs